This is traditional Yukgaejang with flavor from various mushrooms (king brown mushroom, enoki mushroom, oyster mushroom and dried shitake mushroom).
We cooked beef bone for a long time for rich flavor soup base and added fresh and selected mushroom for this product. you can enjoy this nutritious product with spicy and traditional flavor.
600g sealed packing
1. After thawing in cold water, put it in a pot or pot and boil.
2. Well-being mushroom After almost all boiled mushrooms, add pork, pepper, etc.
You can enjoy the unique well-being mushroom noodles taste.
weight | 600g / 1 box (6 sticks) / 1 box (12 sticks) / 1 box (25 sticks) |
Expiration date | 1 year from date of manufacture |
Type of food | 4.2%, 4.2% of foreign meat products (from foreign countries: Australia, US, etc.), 5% of taro stalks (from Myanmar), 4.8% from sweet potato stalks (from China) (Soy sauce), white liquor, corn starch (corn / foreign acid), soy sauce powder [amino acid soy sauce No. 3 (soybean), maltodextrin powder, salt)], onion, radish, soybean oil, soybean wool, sodium L-glutamate (Beans, soybeans, wheat) containing concentrated beef, red pepper powder, beef extract, sauce, garlic, soy sauce (soybean, wheat), perilla powder, ginger, refined salt, nucleic acid, pepper powder, |
How to keep | Frozen at below -18 ℃ |
Return and exchange place | Head Office and Where to Buy |
Packing material | Polypropylene (inner) |